On March 1st, Grade 4 students gathered for a special luncheon, sharing their various dining customs and learning what each culture considers to be fine dining etiquette. Students dressed the dining table with tablecloths, silverware, and napkins and then sat down (ever so politely) to enjoy their lunch time together.
If a visitor happened to glance into Room 119, they would have thought they were visiting a 5-star restaurant!
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