On March 1st, Grade 4 students gathered for a special luncheon, sharing their various dining customs and learning what each culture considers to be fine dining etiquette. Students dressed the dining table with tablecloths, silverware, and napkins and then sat Read More …
Category: Elementary School
Grade 3 Capacity Comparison
Third grade students had a learning activity comparing and contrasting the capacity of different containers. The students first gathered around to estimate the capacity of a coffee cup. They were asked to think-pair-share what the maximum amount of liquid the Read More …
Grade 2 Makes Applesauce
To wrap up their lessons on materials and properties, and the affects of heating and cooling on materials, 2nd graders made applesauce! Each child brought in an apple and charted the properties of apples, water, and cinnamon. They made a Read More …
Grade 3 Celebrates St. Patrick’s Day!
Third grade had a fabulous celebration for St. Patrick’s day. They wore green, had a great time dancing to Irish music and got tattoos.They enjoyed delicious themed cupcakes, cookies, chips and grapes. Third grade looks forward to this celebration every Read More …
